Saskatchewan Wheat Pool

CSP BAKER'S SECRET

Frozen bakery goods, namely, par baked, frozen unbaked, and thaw and serve croissants, danishes, bagels, muffin batters, pie shells, tart shells, cream puff shells, eclairs, cookie batters, puff pastry, breads, rolls, turnovers, strudels, and pies;CSP BAKERS SECRET;

CSP BRILLIANCE

fondants, namely, a thick creamy sugar paste;

CSP CLASSIQUE

custard based fillings for donuts, muffins and cookies;fruit based fillings for donuts, muffins and cookies;The English translation of the French term CLASSIQUE in the mark is classic.;

CSP ELITE

donut mixes;

CSP ENHANCE

CAKE MIXES;

CSP ESSENTIALS

commerical dessert powders, namely, cooking pudding powder, instant pudding powder, meringue powder and jelly powder, namely, flavored and sweetened gelatins;jelly powder, namely, powder for making fruit jellies;

CSP FRUIT MELODY

fruit based fillings and toppings for use in desserts and baked goods;FRUIT;

CSP FRUIT PREMIERE

fruit based fillings and mince meat based fillings, all for use in deserts and baked goods;FRUIT;

CSP FRUTTA ROYAL

glazed and maraschino fruit and vegetables;FRUTTA;The English translation of the Italian term FRUTTA in the mark is fruit.;

CSP GRANDE FINALE

baking glazes, namely, a sugar based syrup;

CSP MAXIMUFFIN

MUFFIN MIXES;

CSP RICH TRADITION

custard based fillings for desserts and baked goods;fruit based fillings and toppings and mince meat based fillings, all for use in desserts and baked goods;

CSP ROYAL-T

TEA BISCUIT AND SCONE MIXES;CSP ROYALTY;

CSP TEMPTATION

custard based fillings and toppings and chocolate fudge based fillings and toppings, all for use in desserts and baked goods;fruit based fillings and toppings and cheese based fillings and toppings, all for use in desserts and baked goods;

POOL

Storage of grain for others, and operation of a grain elevator system and grain terminal elevator system;