Nichimo Kabushiki Kaisha

AGLYMAX

food additives for non-nutritional purposes for use as a flavoring, ingredient or filler made from fermented soy beans for use in foods, health foods, and dietary and nutritional supplements;dietary supplements in tablet, powder and capsule form made from fermented soy beans;

AGLYMAX

food additives for non-nutritional purposes for use as flavoring, ingredient or filler made from fermented soybeans for use in foods; fermented soy flower;dietary supplements in tablet, powder and capsule form made from fermented soybeans; dietary and nutritional supplements;

CLEAR-MAX

Salmon Gill Nets;

CLEARMULTI

Salmon Gill Nets;

DYNACLEAR

DYNA CLEAR;SALMON GILL NETS;

DYNAMONO

Fishing Nets, Twines;

DYNAMULTI

IN THE STATEMENT,COLUMN 1, LINE 1, NICHOMO SHOULD BE DELETED AND NICHIMO SHOULD BE INSERTED.;DYNA MULTI;SALMON GILL NET;

EFFISOY

In the statement, Column 1, line 5, after SUPPLEMENTS, IN should be inserted.;Dietary supplements *IN* capsule form made from fermented soybeans;

FERMAHEALTH

Dietary supplements in capsule form made from fermented soybeans;FERMA HEALTH;

FERMASOY

animal feed, feed for poultry;

MARINE MARINE BEAUTY

Frozen Pre-Cooked Seafood;The drawing is lined for the colors red and orange, however, no claim is made to color.;

MULTIPLY

Commercial Fishing Nets-Namely, Salmon Gill Nets;

NICHIMO

Fishing Implements for Heavy Industrial Fishing Use-Namely, Hooks, Floats, Gut Fishing Lines, Reels, Rods and Tackle;

NICHIMO

Nets, Twines, Ropes for Industrial and Commercial Fishing;

SEA-GULL

Fishing Nets, Twines for Fishery;

SOYBIOTICS

FLOUR FOR FOOD,NAMELY FLOUR MADE BY STEAMING SOYBEANS, FERMENTING THE STEAMED SOYBEANS WITH A MOLD STARTER ADDED THERETO, HYDROLIZING, DRYING, AND GRINDING THE MATERIAL OBTAINED THEREBYPROCESSED GRAIN FOOD, NAMELY PROCESSED GRAIN FOOD USING AS A MAIN MATERIAL FLOUR MADE BY STEAMING SOYBEANS, FERMENTING THE STEAMED SOYBEANS WITH A MOLD STARTER ADDED THERETO, HYDROLIZING, DRYING AND GRINDING THE MATERIAL OBTAINED THEREBYCONFECTIONERY AND BREAD USING AS A MAIN MATERIAL FLOUR MADE BY STEAMING SOYBEANS, FERMENTING THE STEAMED SOYBEANS WITH A MOLD STARTER ADDED THERETO, HYDROLIZING, DRYING, AND GRINDING THE MATERIAL OBTAINED THEREBYPROCESSED FOOD MADE BY STEAMING SOYBEANS, FERMENTING THE STEAMED SOYBEANS WITH A MOLD STARTER ADDED THERETO, HYDROLIZING, DRYING, GRINDING AND FORMING INTO A TABLET SHAPE THE MATERIAL OBTAINED THEREBYPROCESSED FOOD MADE BY STEAMING SOYBEANS, FERMENTING THE STEAMED SOYBEANS WITH A MOLD STARTER ADDED THERETO, HYDROLIZING, DRYING, GRINDING AND SEALING INTO A CAPSULE THE MATERIAL OBTAINED THEREBYPROCESSED FOOD MADE BY STEAMING SOYBEANS, FERMENTING THE STEAMED SOYBEANS WITH A MOLD STARTER ADDED THERETO, HYDROLIZING, DRYING, GRINDING AND GRANULATING THE MATERIAL OBTAINED THEREBYPROCESSED FOOD MADE BY STEAMING SOYBEANS, FERMENTING THE STEAMED SOYBEANS WITH A MOLD STARTER ADDED THERETO, HYDROLIZING, DRYING, GRINDING AND LIQUIDIZING THE MATERIAL OBTAINED THEREBY;

SUPER-V

COMMERCIAL [ TRAVEL ] * TRAWL * FISHING EQUIPMENT, NAMELY METAL OTTER BOARDS;SUPER V;

TUFLINE

TOUGHLINE;Commercial Fishing Nets, Twines and Ropes;

UC

COMMERCIAL FISHING NETS;