LE CORDON BLEU INTERNATIONAL BV

GRAND DIPLOME

Cookery and catering courses; publication of books, printed publications in the nature of books, reviews, periodicals, and magazines in the field of hospitality, cooking, gastronomy and oenology;

GRAND DIPLOME

Cookery, cooking and catering courses [ ; publication of books, printed publications in the nature of books, reviews, periodicals, and magazines in the field of hospitality, cooking, gastronomy and oenology ];The English translation of diplome in the mark is diploma.;

LE CORDON BLEU PARIS 1895

IN THE STATEMENT, COLUMN 1, LINES 1 AND 2, CORPORATION SHOULD BE DELETED, AND GENERAL PARTNERSHIP SHOULD BE INSERTED.;GB;[ BED COVERS, TABLECLOTHS; COVERS FOR TABLE-TOP KITCHEN APPLIANCES -NAMELY, MICROWAVE OVENS, TOASTERS, MIX-MASTERS, BLENDERS; BED CLOTHES -NAMELY, SHEETS, PILLOWCASES AND BLANKETS; ] TOWELS; [ TEXTILE NAPKINS AND ] DISHCLOTHS;PARIS;THE LINING SHOWN IN THE DRAWING IS A FEATURE OF THE MARK AND DOES NOT INDICATE COLOR.;THE ENGLISH TRANSLATION OF THE WORDS LE CORDON BLEU IN THE MARK IS THE BLUE RIBBON.;

LE CORDON BLEU PARIS 1895

[ EDUCATIONAL ] [ AND ENTERTAINMENT SERVICES ] [ NAMELY, CONDUCTING SCHOOLS AND COURSES IN THE FIELD OF COOKING AND OENOLOGY AT ALL LEVELS; ] PUBLISHING OF BOOKS [AND MAGAZINES] [ BOOK LENDING SERVICES; ANIMAL TRAINING; PRODUCTION OF RADIO AND TELEVISION SHOWS FOR OTHERS; PRODUCTION AND DISTRIBUTION OF FILMS FOR OTHERS; RENTAL OF STAGE SCENERY; NEWSPAPER DELIVERY AND SUBSCRIPTION SERVICES ];In the statement, Class 41, educational services, namely, conducting schools and courses in the field of cooking and oenology at all levels is deleted, and transferred to Serial No. 75983672.;IN THE STATEMENT, COLUMN 1, LINES 1 AND 2, CORPORATION SHOULD BE DELETED, AND GENERAL PARTNERSHIP SHOULD BE INSERTED.;GB;PARIS;THE LINING SHOWN IN THE DRAWING IS A FEATURE OF THE MARK AND DOES NOT INDICATE COLOR.;THE ENGLISH TRANSLATION OF THE WORDS LE CORDON BLEU IN THE MARK IS THE BLUE RIBBON.;