TOASTED LAVER

Brand Owner (click to sort) Address Description
ATOMY ATOMY CO. LTD. 52-101, Hanjeok 2-gil, Gongju-si Chungcheongnam-do 314-140 Republic of Korea Toasted laver;Medicinal herb extracts based health functional food as herbal supplements; Red ginseng extract based health functional food for medicinal use; Health food supplements containing Omega 3; Lactic acid bacteria powder, namely, probiotic supplements;
BLACK LABEL GOURMET Seong Hyun Moon 3029 Shinnecock Hills Dr. 3029 Shinnecock Hills Dr. Johns Creek GA 30097 Toasted laver;GOURMET;
CAVIARUS OBSCHESTVO S OGRANICHENNOY OTVETSTVENNOSTYU "EVROPROM" RU-198095 Sankt-Petersburg Russian Federation Toasted laver; caviar; fish roe, prepared; isinglass for food; fish, tinned; bouillon concentrates; shrimps, not live; prawns, not live; salmon, not live; shellfish, not live; mussels, not live; lobsters, not live; fish-based foodstuffs; crayfish, not live; crustaceans, not live; fish, preserved; fish, not live; salted fish; sardines, not live; fat-containing mixtures for bread slices; oysters, not live; fish fillets; seaweed extracts for food;Import-export agency services; computerized file management; invoicing; demonstration of goods; commercial information and advice for consumers consumer advice shop; marketing research; business management and organization consultancy; business organization consultancy; business management consultancy; organization of exhibitions for commercial or advertising purposes; organization of trade fairs for commercial or advertising purposes; shop window dressing; provision of an on-line marketplace for buyers and sellers of goods and services; presentation of goods on communication media, for retail purposes; sales promotion for others; distribution of samples; on-line advertising on a computer network; procurement services for others purchasing goods and services for other businesses;
MYUNGGA SAM HAE COMMERCIAL CO., LTD. A-1405, H business Park 25, Beobwon-ro 11-gil, Songpa-gu Seoul 05836 Republic of Korea Toasted laver; Processed laver;MY UNGGA;The English translation of MYUNGGA in the mark is famous or reputable family.;
NICO-NICO NORI NICO-NICO NORI INC. 3-23, Shikitsuhigashi 3-chome, Naniwa-ku Osaka-shi, Osaka-fu 556-0012 Japan Toasted laver, flavored toasted laver;The English translation of the wording NICO-NICO in the mark is smile and happy.;NORI;
SEASNAX SEASNAX INC. 5976 E. SLAUSON AVE. LOS ANGELES CA 90040 Toasted laver;SEA SNACKS;
TZAR DELICATES OBSCHESTVO S OGRANICHENNOY OTVETSTVENNOSTYU "EVROPROM" RU-198095 Sankt-Petersburg Russian Federation Toasted laver; caviar; fish roe, prepared; isinglass for food; fish, tinned; bouillon concentrates; shrimps, not live; prawns, not live; salmon, not live; shellfish, not live; mussels, not live; lobsters, not live; fish-based foodstuffs; crayfish, not live; crustaceans, not live; fish, preserved; fish, not live; salted fish; sardines, not live; fat-containing mixtures for bread slices; oysters, not live; fish fillets; seaweed extracts for food;Import-export agency services; computerized file management; invoicing; demonstration of goods; commercial information and advice for consumers consumer advice shop; marketing research; business management and organization consultancy; business organization consultancy; business management consultancy; organization of exhibitions for commercial or advertising purposes; organization of trade fairs for commercial or advertising purposes; shop window dressing; provision of an on-line marketplace for buyers and sellers of goods and services; presentation of goods on communication media, for retail purposes; sales promotion for others; distribution of samples; on-line advertising on a computer network; procurement services for others purchasing goods and services for other businesses;
 

Where the owner name is not linked, that owner no longer owns the brand

   
Technical Examples
  1. The invention relates to toasted full fat, enzyme active soybean flakes, and method of making same. The inventive flakes are excellent for use in hot and cold cereal compositions including with rolled oats, in soybean flakes-potato flakes compositions for making soy protein enriched mashed potato products, in granola and power bar type compositions, in shake-and-bake type compositions, and in meat analogue veggie-burger type compositions. The inventive toasted full fat, enzyme active soybean flakes are prepared by subjecting full fat, enzyme active soybean flakes made from dehulled soybeans to relatively high heat from dry heated air for a relatively short time while moving on and/or above a moving or vibrating surface. The invention further relates to use of the inventive toasted soybean flakes in soybean flakes-potato flakes compositions, and said compositions per se.