PROTEIN BASED NUTRIENT DENSE SNACK BARS

Brand Owner (click to sort) Address Description
CHEATING WITH CHOCOLATE World Gourmet Marketing 1111 Marcus Avenue Lake Success NY 11042 PROTEIN-BASED NUTRIENT-DENSE SNACK BARS; SOY-BASED FOOD BARS; SOY-BASED SNACK FOODS; POTATO-BASED SNACK FOODS; SNACK FOOD DIPS; POTATO CHIPS; SOY CHIPS; SOY NUTS; VEGETABLE-BASED SNACK FOODS; PELLET SNACKS, NAMELY, HOT-AIR EXPANDED PELLET SNACKS CONSISTING PRIMARILY OF SOY, POTATO OR VEGETABLES;CHOCOLATE;
ENACHI Prof. Birkmayer Gesundheitsprodukte GmbH Schwarzspanierstrasse 15 Vienna 1090 Austria protein based nutrient-dense snack bars containing granola;pharmaceutical preparations for the treatment of depression, Alzheimer syndrome, cancer, AIDS, high blood pressure, hypercholesteremia, chronic tiredness, skin diseases, cosmetic irregularities, mild cognitive impairment, as energy supplement for increasing the physical and mental efficiency; veterinary vaccines for horses, dogs, cats, birds and other domesticated animals; sanitary napkins and pads; food for medically restricted diets; food for babies; medical plasters; burn, surgical and wound dressings; pharmaceutical preparations made from medicinal herbs for the treatment of problems concerning the articulation, skin and vision; dietary supplements and vegetable based dietary supplements in the form of powders, capsules, tablets and gels; vitamin and mineral supplements; non-alcoholic meal replacements and dietary supplement energy drink mixes containing protein and carbohydrates; non- alcoholic dietary supplement beverages containing minerals and glucose; meal replacement and dietary supplement powdered drink mixes; dietary supplement bars;mineral waters and aerated waters; fruit drinks and fruit juices; concentrates syrups or powders used in the preparation of soft drinks; syrups for making fruit drinks; vegetable juices;
FROM THE HIGHCHAIR TO THE LUNCHBOX PLUM, PBC 6795 N. Palm Ave., 2nd Floor Fresno CA 937041088 Protein based nutrient-dense snack bars; preserved, dried, and cooked fruits and vegetables; applesauce; prepared meals, processed meals, dried meals and cooked meals consisting primarily of meat;FROM THE HIGHCHAIR TO THE LUNCH BOX;
ISOBAR FIT STARS NATURAL PRODUCTS, INC. 1240 HOLTBY STREET COQUITLAM V3B0E5 Canada Protein based nutrient-dense snack bars;
LUNCHBOX SIMPLICITY PLUM, PBC 6795 N. Palm Ave., 2nd Floor Fresno CA 937041088 Protein based nutrient-dense snack bars; preserved, dried and cooked fruits and vegetables; applesauce; fruit purees; fruit and vegetable based snack food;LUNCH BOX SIMPLICITY;LUNCHBOX;
MACA BAR Petroni, Michael Charles 13547 VENTURA BLVD SHERMAN OAKS CA 91423 PROTEIN BASED NUTRIENT-DENSE SNACK BARS;
MAMMA'S HAIN GOURMET, INC. 1111 Marcus Ave. Lake Success NY 11042 PROTEIN BASED NUTRIENT-DENSE SNACK BARS; SOY-BASED SNACK FOODS; POTATO-BASED SNACK FOODS; SNACK FOOD DIPS; POTATO CHIPS; SOY CHIPS; SOY NUTS;MAMMAS;
MAMMA'S BEST World Gourmet Marketing 1111 Marcus Avenue Lake Success NY 11042 PROTEIN BASED NUTRIENT-DENSE SNACK BARS; SOYBASED SNACK FOODS; POTATO-BASED SNACK FOODS; SNACK FOOD DIPS; POTATO CHIPS; SOY CHIPS; SOY NUTS;
PROTEIN SQUARED TRUFOOD MFG., INC. 610 Alpha Drive Pittsburgh PA 15238 Protein-based nutrient dense snack bars;PROTEIN;
SHAPES EXPRESS FITNESS 16 Summer Lane Paramus NJ 07652 protein based nutrient-dense snack bars;
YUMMI BARS Hero Nutritional Products 991 Calle Negocio San Clemente CA 92673 Protein based nutrient-dense snack bars;BARS;
 

Where the owner name is not linked, that owner no longer owns the brand

   
Technical Examples
  1. A method for in-season macro and micronutrient application based on predicted yield potential, coefficient of variation, and a nutrient response index. The inventive method includes the steps of: determining a nutrient response index for a field; determining the normalized difference vegetation index (NDVI) of an area to fertilize; determining the coefficient of variation of NDVI over a plot; determining a predicted crop yield for the area without additional nutrient; determining an attainable crop yield for the area with additional nutrient; determining the nutrient requirement for the area as the difference between the nutrient removal at the attainable yield minus the nutrient removal at the predicted yield, adjusted by the efficiency of nutrient utilization in the particular crop as indicated by the coefficient of variation.