ORIGINAL PEANUT BRITTLE BUTTER

Brand Owner (click to sort) Address Description
THE ORIGINAL BRITTLE BUTTER Ugapo, Lamese 14117 Boasana Ln Beaumont CA 92223 The ORIGINAL Peanut Brittle Butter or Brittle Butter is a spread made with a combination of homemade peanut butter mixed with our homemade peanut brittle. It's uniqueness lies in the crispy texture of the sweet buttery brittle mixed into the sweet and salty flavor of our secret recipe peanut butter. To be used as a topping to any bread, cookie, cracker, pastry, dessert, ice cream, or anywhere your imagination takes you;
THE ORIGINAL BRITTLE BUTTER Ugapo II, Lamese 14117 Boasana Ln Beaumont CA 92223 The ORIGINAL Peanut Brittle Butter or Brittle Butter is a spread made with a combination of homemade peanut butter mixed with our homemade peanut brittle. It's uniqueness lies in the crispy texture of the sweet buttery brittle mixed into the sweet and salty flavor of our secret recipe peanut butter. To be used as a topping to any bread, cookie, cracker, pastry, dessert, ice cream, or anywhere your imagination takes you;The mark consists of The words The Original Brittle Butter with a peanut positioned to the right of The and just above the right half of Original.;The name(s), portrait(s), and/or signature(s) shown in the mark identifies Lamese Ugapo II, whose consent(s) to register is made of record.;
THE ORIGINAL PEANUT BRITTLE BUTTER, BRITTLE BUTTER, PEANUT BRUTTER, PEANUT BRUTTLE Ugapo, Lamese 14117 Boasana Ln Beaumont CA 92223 The ORIGINAL Peanut Brittle Butter or Brittle Butter is a combination of homemade peanut butter mixed with our homemade peanut brittle. It's uniqueness lies in the crispy texture of the brittle combined with the sweet and salty flavor of our secret recipe peanut butter. To be used as a topping to any bread, cookie, cracker, pastry, or dessert;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. A water-based, low fat, low calorie peanut butter-like product is provided having a superior texture and mouth-feel that is shelf stable at room temperatures is disclosed. The peanut butter-like product includes water in an amount of about 20% by weight, tapioca syrup in an amount of about 25% by weight, rice syrup in an amount of about 15% by weight, glycerin in an amount of about 3% by weight, sugar in an amount of about 7% by weight, tapioca starch in an amount of about 2% by weight, soy protein in an amount of about 3% by weight, defatted peanut flour in an amount of about 15% by weight, peanut butter in an amount of about 7% by weight, peanut oils in an amount of about 2% by weight, and salt in an amount of about 1% by weight.