MEAT PRESERVES

Brand Owner (click to sort) Address Description
ACE+ Concentrated Active Ingredients & Flavors, Inc 650 Gateway Center Way, Suite B San Diego CO 92102 Meat preserves; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food;ACE PLUS;Food preservatives; Oils for the preservation of food;
LA TOUR D'ARGENT La Tour d'Argent 15 and 17, Quai de la Tournelle Paris 75005 France Meat Preserves, Processed Fish, Processed Poultry and Processed Game;La Tour D'Argent is French for The tower of Silver.;
LA TOUR D'ARGENT La Tour d'Argent 15 and 17, Quai de la Tournelle Paris 75005 France [ MEAT PRESERVES, ] PROCESSED FISH, PROCESSED POULTRY [ AND PROCESSED GAME ];RESTAURANT, HOTEL AND CATERING SERVICES;THE ENGLISH TRANSLATION OF THE WORDS LA TOUR D'ARGENT IN THE MARK IS THE SILVER TOWER.;
PURLOM INDUSTRIAS CARNICAS PURLOM S.A. ENTENZA, 95 BARCELONA Spain MEAT PRESERVES, SAUSAGE, AND PORK PRODUCTS;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. A pH increasing material is placed in contact with the surface of an initial comminuted meat product. This contact with the pH increasing material increases the pH of the initial meat product to produce an intermediate meat product. The method also includes the step of removing the pH increasing material and applying mechanical action to the intermediate, pH increased meat product. The method may also include placing a pH lowering gas at a neutralizing pressure in contact with the surface of the intermediate meat product to decrease the pH of the meat product.