FOOD BASES

Brand	Owner (click to sort)	Address	Description
CHEF'S RECIPE	STERN, ISAAC	ALLIED FOOD PRODUCTS, INC. 251-253 St. Marks Avenue Brooklyn NY 11238	FOOD BASES, NAMELY, GRAVY BASES IN THE NATURE OF GRAVY MIXES, AND FLAVORING ADDITIVES FOR NON-NUTRITIONAL PURPOSES;FOOD BASES, NAMELY, SOUP BASES IN THE NATURE OF BEEF-FLAVORED SOUP PASTE FOR MAKING SOUP STOCK, AND CHICKEN-FLAVORED SOUP PASTE FOR MAKING SOUP STOCK AND SOUP MIXES; VEGETABLE-FLAVORED SOUP PASTE AND MUSHROOM-FLAVORED SOUP PASTE FOR MAKING SOUP STOCK;Color is not claimed as a feature of the mark.;RECIPE;
CONCERT	STERN, ISAAC	ALLIED FOOD PRODUCTS, INC. 251-253 St. Marks Avenue Brooklyn NY 11238	Food bases, namely, gravy bases in the nature of gravy mixes, and flavoring additives for non-nutritional purposes;Food bases, namely, soup bases in the nature of beef-flavored soup paste for making soup stock, and chicken-flavored soup paste for making soup stock and soup mixes; vegetable-flavored soup paste and mushroom-flavored soup paste for making soup stock;
MICHAELITE	DAVID MICHAEL & CO., INC.	10801 Decatur Road Philadelphia PA 19154	food bases, food stabilizers and food flavorings containing non-essential oils, for use as ingredients in no and low fat foods and beverages;MICHAEL LIGHT;
	Where the owner name is not linked, that owner no longer owns the brand

Technical Examples

The present invention provides novel synthetic oligonucleotide sequences (hereinafter sequence) of 3 to 9 bases in length comprising one or more non-DNA bases wherein the bases are nebularine, hypoxanthine, or uracil, or combinations of nebularine, hypoxanthine and uracil bases. These sequences optionally further comprise one or more guanine bases or one or more thymine bases, or combinations thereof. The present invention also provides methods of using these compositions to induce responses in cells, and to treat diseases and conditions characterized by undesired cellular proliferation such as autoimmune disease, lymphoproliferative disease, inflammation or cancer.