CONCENTRATED EXTRACTS OBTAINED FROM MEAT

Brand	Owner (click to sort)	Address	Description
MINOR'S	L. J. MINOR CORP.	436 BULKLEY BLDG. 44115 CLEVELAND OH 44115	Concentrated Extracts Obtained from Meat, Fish, Poultry or Vegetables Combined with Seasonings;MINORS;The lining shown in the mark on the drawing is a feature of the mark and does not indicate color.;
MINOR'S	L.J. MINOR CORP.	1501 EUCLID AVENUE CLEVELAND OH 44115	CONCENTRATED EXTRACTS OBTAINED FROM MEAT, FISH, POULTRY OR VEGETABLES COMBINED WITH SEASONINGS;
	Where the owner name is not linked, that owner no longer owns the brand

Technical Examples

A pH increasing material is placed in contact with the surface of an initial comminuted meat product. This contact with the pH increasing material increases the pH of the initial meat product to produce an intermediate meat product. The method also includes the step of removing the pH increasing material and applying mechanical action to the intermediate, pH increased meat product. The method may also include placing a pH lowering gas at a neutralizing pressure in contact with the surface of the intermediate meat product to decrease the pH of the meat product.