BAKING

Brand Owner (click to sort) Address Description
BACKIN OETKER, AUGUST DR. BIELEFELD Germany BAKING;BAKING POWDER (POWDER AND PRESSED); PASTRY, BISCUITS, BREAD, CAKES, CACAO, CANDY, RUSK, AND PUDDING POWDER;
CAMINO ADOBE EL CAMINO PRODUCTS, INC. 7876 DEERING AVE. CANOGA PARK CA 91304 BAKING, SERVING AND MICROWAVE OVENWARE;THE MARK CAMINO ADOBE TRANSLATED INTO ENGLISH MEANS BRICK HIGHWAY.;
IBAKING Liang Jin Gu No.1 Room 203 13 Xiang,HeYuanXi,LiWanQu Guang Zhou China I BAKING;Cake molds; Cake pans; Chocolate molds; Chocolate molds; Cookie cutters; Cookie cutters; Cookie molds; Cookie sheets; Cookie stamps; Pastry cutters; Pastry bags; Pastry boards; Pastry brushes; Pastry cutters; Pastry molds; Pastry rollers; Cake molds; Chocolate molds; Confectioners' molds; Cookery molds; Cookie cutters; Cookie molds; Cookie cutters; Cup cake molds; Cup cake molds; Fondant cutters; Fondant cutters; Gumpaste cutters; Gumpaste cutters; Ice cube molds; Ice cube molds for refrigerators; Ice cube moulds; Pancake molds; Paper baking cups; Paper cupcake baking liners; Paper muffin baking liners; Pastry cutters; Pastry molds; Pudding molds; Sandwich cutters; Sandwich cutters; Silicone baking cups; Silicone cupcake baking liners; Silicone muffin baking liners;
IBAKING Zhuhai Mammut Technology Co., Ltd. Room 105-52106, No. 6 of Baohua Road, Hengqin New District, Zhuhai City, Guangdong Province, 519000 China I BAKING;Lamps; Convection ovens; Cooking ovens; Dehumidifiers for household use; Electric toasters; Extractor hoods for kitchens; Fireplaces, domestic; Ice machines and apparatus; Solar water heaters; Water purification installations;
PLANKERY PLANKERY PRODUCTS, INC. 1936 Edgewater Drive Grafton WI 53024 baking, broiling and serving trays not of precious metal;
TEN POUND BUNS Helen M. McBrady & Jeffrey B. McBrady 842 Market Street San Diego CA 92101 baking, toasting & shipping, slices and entire 10-15lbs loaves of sourdough bread;
 

Where the owner name is not linked, that owner no longer owns the brand

   
Technical Examples
  1. A baking oven for preparing dough pieces comprises a supply section with an inlet for the supply of dough pieces; a baking chamber and a discharge section with an outlet for the discharge of baked dough pieces. A recirculating-air arrangement comprises a source producing a flow of recirculating air, a recirculating-air heating device and a recirculating-air guiding conduit which is sectionally formed by the baking chamber. A conveyor assembly delivers dough pieces from the inlet to the outlet. To this end, the conveyor assembly comprises a plurality of continuous conveyor belts which pass along deflection pulleys and are disposed one in relation to the other in the baking chamber for transfer by gravity of the dough pieces from one to another of two adjacent continuous conveyor belts. The result is a baking oven in which, during baking, the dough pieces can be moved and spread as uniformly as possible.