LE CORDON BLEU

Welcome to the Brand page for “LE CORDON BLEU”, which is offered here for [ coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee, grain and chiocory based coffee substitutes; flour; preparations made from cereal, cereals based snack foods and ready to eat as muesli, corn flakes, corn chips, popcorn, couscous, oatmeal and oat flakes; ready to eat cereal derived food bars; bread; biscuits; ] [ cookies; ] [ cakes, petits flours; candy; pralines; puddings; cakes; tarts; waffles; sweetmeats; ice creams; sherbets; ice milk; frozen yoghurt; ] [ honey; ] [ chocolate; treacle; yeast; baking powder; ] [ salt; mustard; ] vinegar [ ; sauces; ] [ spices ] [ ices; salad dressings ];hand operated hand tools and implements for use in the kitchen, [ fruit peelers and vegetable peelers, ] knife sharpening steels, [ fruit and vegetable corers, and zesters; ] professional and non-professional cutlery [ forks, spoons, ] and scissors;[ prepared entrees consisting primarily of duck and goose foie gras; frozen entrees consisting primarily of meat and/or chicken; liver; pâtés; game; bacon; ham; sausage; preserved meat; meat extract; meat jellies; canned cooked meat; charcuterie; caviar; prepared entrees consisting primarily of fish and sea food; frozen entrees consisting primarily of fish and/or sea food; fillets of fish, salted fish, canned fish, lobsters, not live, for human consumption; ] [ preserved weeds used as condiments; dried and cooked fruit and vegetables; ] [ frozen fruit and vegetables; jellies and jams; milk; butter; cheeses, cream; ] [ edible oils and fats; ] fruit preserves;printed matter, books in the field of culinary arts and oenology, [ magazines and reviews in the field of cooking and oenology, ] stationery; [ printed menus; calling cards, not magnetically encoded; ] business cards; [ guest seating cards; ] [ adhesives for stationery and household purposes; plastic bags and film for wrapping and packaging; coasters made of paper; ] [ playing cards ];color is not claimed as a feature of the mark.;the english translation of the term le cordon blue is the blue ribbon.;[ electric cooking utensils, domestic and professional cooking ovens and bakers' ovens; refrigerators; electric coffee makers ];[ drinking glasses; beverage glassware; porcelain and earthenware, crockery, dishes and storage containers for household or kitchen use; dishes; coasters not of paper and not being table linen; dinner serviette holders; bowls, hand basins; wash basins; jugs; bowls for mixing or beating; wire baskets for salad and frying; dish drying racks; cookery molds; plates, not of precious metal; decorating pouches, decorating bags for confectioners; cake decorating syringes; earthenware and porcelain plates; ] cups; [ and saucers; food storage jars; coffee pots not of precious metal and coffee filters sold as unit; teapots no to precious metal; sugar bowls not of precious metal; pitchers; mortars and pestles; vases; glass cruets; decanters; goblets; bread baskets; non-metal bread and bins; bread boards; butter dishes; cake molds; non-electric candelabra, not of precious metal; candlesticks not of precious metal; candle rings not of precious metal; pastry bags; cooking pots sets comprising pans, frying pans, saucepans, pots and spatulas sold as a unit; ] corkscrews [ ; plastic menu and card holders; ] [ fitted picnic baskets; ] [ pewter wine bottle stoppers; ] [ wine bottle rings and holders; ] [ condiments and spice sets; ] [ salt shakers; ] [ non-electric egg beaters; non-electric blenders for household purposes; non-electric coffee percolators; non-electric kitchen mixers; non-electric mixing machines; non-electric pressure cookers; non-electric whisks; spatulas; sieves for household purposes; ] [ trays not of precious metal; ] [ pot lids; porcelain dishes; ] [ trivets ] [ packaging containers for food made with glass or ceramic; non-electric cooking utensils, sauce pans, pots, casserole dishes and dish covers ];.

Its status is currently believed to be active. Its class is unavailable. “LE CORDON BLEU” is believed to be currently owned by “LE CORDON BLEU INTERNATIONAL B.V.”

Owner:
LE CORDON BLEU INTERNATIONAL B.V.
Owner Details
Description:
[ Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee, grain and chiocory based coffee substitutes; flour; preparations made from cereal, cereals based snack foods and ready to eat as muesli, corn flakes, corn chips, popcorn, couscous, oatmeal and oat flakes; ready to eat cereal derived food bars; bread; biscuits; ] [ cookies; ] [ cakes, petits flours; candy; pralines; puddings; cakes; tarts; waffles; sweetmeats; ice creams; sherbets; ice milk; frozen yoghurt; ] [ honey; ] [ chocolate; treacle; yeast; baking powder; ] [ salt; mustard; ] vinegar [ ; sauces; ] [ spices ] [ ices; salad dressings ];Hand operated hand tools and implements for use in the kitchen, [ fruit peelers and vegetable peelers, ] knife sharpening steels, [ fruit and vegetable corers, and zesters; ] professional and non-professional cutlery [ forks, spoons, ] and scissors;[ Prepared entrees consisting primarily of duck and goose foie gras; frozen entrees consisting primarily of meat and/or chicken; liver; pâtés; game; bacon; ham; sausage; preserved meat; meat extract; meat jellies; canned cooked meat; charcuterie; caviar; prepared entrees consisting primarily of fish and sea food; frozen entrees consisting primarily of fish and/or sea food; fillets of fish, salted fish, canned fish, lobsters, not live, for human consumption; ] [ preserved weeds used as condiments; dried and cooked fruit and vegetables; ] [ frozen fruit and vegetables; jellies and jams; milk; butter; cheeses, cream; ] [ edible oils and fats; ] fruit preserves;Printed matter, books in the field of culinary arts and oenology, [ magazines and reviews in the field of cooking and oenology, ] stationery; [ printed menus; calling cards, not magnetically encoded; ] business cards; [ guest seating cards; ] [ adhesives for stationery and household purposes; plastic bags and film for wrapping and packaging; coasters made of paper; ] [ playing cards ];Color is not claimed as a feature of the mark.;The English translation of the term LE CORDON BLUE is The Blue Ribbon.;[ electric cooking utensils, domestic and professional cooking ovens and bakers' ovens; refrigerators; electric coffee makers ];[ Drinking glasses; beverage glassware; porcelain and earthenware, crockery, dishes and storage containers for household or kitchen use; dishes; coasters not of paper and not being table linen; dinner serviette holders; bowls, hand basins; wash basins; jugs; bowls for mixing or beating; wire baskets for salad and frying; dish drying racks; cookery molds; plates, not of precious metal; decorating pouches, decorating bags for confectioners; cake decorating syringes; earthenware and porcelain plates; ] cups; [ and saucers; food storage jars; coffee pots not of precious metal and coffee filters sold as unit; teapots no to precious metal; sugar bowls not of precious metal; pitchers; mortars and pestles; vases; glass cruets; decanters; goblets; bread baskets; non-metal bread and bins; bread boards; butter dishes; cake molds; non-electric candelabra, not of precious metal; candlesticks not of precious metal; candle rings not of precious metal; pastry bags; cooking pots sets comprising pans, frying pans, saucepans, pots and spatulas sold as a unit; ] corkscrews [ ; plastic menu and card holders; ] [ fitted picnic baskets; ] [ pewter wine bottle stoppers; ] [ wine bottle rings and holders; ] [ condiments and spice sets; ] [ salt shakers; ] [ non-electric egg beaters; non-electric blenders for household purposes; non-electric coffee percolators; non-electric kitchen mixers; non-electric mixing machines; non-electric pressure cookers; non-electric whisks; spatulas; sieves for household purposes; ] [ trays not of precious metal; ] [ pot lids; porcelain dishes; ] [ trivets ] [ packaging containers for food made with glass or ceramic; non-electric cooking utensils, sauce pans, pots, casserole dishes and dish covers ];
Categories: COFFEE