N

Welcome to the Brand page for “N”, which is offered here for Ice; bread; bread stuffed with curry stew; steamed buns stuffed with minced meat (niku-manjuh); pizza; muffins; pancakes; waffles; waffle sticks; waffles and waffles sticks filled with cheese or various fillings; custard puddings with crème caramel; matcha puddings; fruit jellies, fruit-flavored, sweetened gelatin desserts; baked red bean cake (dorayaki); bean cakes (ohagi); rice cake stuffed with bean jam (daifuku); sweet potatoes in the nature of japanese confectionery, tarts made with sweet potatoes; pies with cheese or various fillings not including shepherd's pie; demiglace sauce; white sauce; chili sauce; noodles; instant udon noodles; cooked udon noodles; japanese cooked rice seasoned with soy sauce and various ingredients; cooked rice mixed with vegetables and beef (bibimbap); chinese stuffed dumplings; chinese steamed dumplings; sushi; fried balls of batter mix with small pieces of octopus (takoyaki); pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; spring rolls; stir-fried rice; pilaf; curried pilaf; japanese savory pancake made from eggs, flour, water with many different topping (okonomiyaki); pre-packaged dinners consisting primarily of rice, noodle or pasta; macaroni au gratin; rice au gratin; rice-based casserole; pasta sauce; chili sauce for shrimp; sauce for donburi in the nature of rice bowl dishes; sauce for mabo tofu;the mark consists of a stylized n with japanese characters below.;in the statement, page 2, lines 17 and 18 ; chili sauce for shrimp should be deleted.;meat, poultry and game; products made from meat, processed meat, tinned meat, preserved meat, salted meat and sliced meat; products made from poultry and game, processed poultry and game, seasoned poultry and game, and fresh poultry and game; fried chicken cutlets; chicken fritters; roasted or grilled poultry; fried chicken; deep-fried chicken in a light batter (tempura); chicken nuggets; chicken liver cutlets; fried chicken hearts; fried chicken skins; fried chicken cartilage; chicken steak; beef steak; pork steak; uncooked hamburger patties; hamburger meat; fried beef cutlet; fried pork cutlet; egg croquettes; meat croquettes; vegetable croquettes; cream croquettes with crab, shrimp or corn; omelets; japanese rolled omelets (tamagoyaki); fish and seafood, not live; products made from seafood or seaweed, frozen seafood, dried seafood, tinned seafood, processed seafood and tempura seafood; japanese traditional side dishes, simmered edible hijiki seaweed; fried or grilled fish; fried calamari; prawn fritters; prawns deep-fried in batter; fried prawn cutlet; minced ball made from fish or shrimp; frozen fruits and vegetables; processed fruits and vegetables; products made from fruits or vegetables, preserved fruits and vegetables, canned fruits and vegetables, dried fruits and cooked vegetables; japanese traditional vegetable side dishes, fried burdock root in sweet soy sauce, processed spinach seasoned with sesame sauce, boiled spinach seasoned with soy sauce, and simmered dried radish; vegetables deep-fried in batter; processed sweet potatoes; potato products, potato salad, potato fries and instant potatoes; frozen processed green soy beans; fried burdock; fried sweet potato; candied sweet potato; french fries; potato fritters; potato dumplings; hash brown potatoes; potato pancakes; crisps; potato sticks; mashed potatoes; products made from tofu, tofu patties, tofu skin, tofu-based snacks; tofu hamburger steak; instant or pre-cooked stew mix; instant or pre-cooked soup mix; instant or pre-cooked curry stew, mainly made with meat, chicken, seafood or vegetables; preparations for making soup; beef muscle stew; consommé soup; bouillon; stock, beef stock, meat stock, fish stock, chicken stock and vegetable stock; cooked ingredients for japanese pork soup (tonjiru), meat, chicken, vegetables, fried tofu pieces (abura-age) or jelly made from devils' tongue root (konnyaku); cooked ingredients for donburi, meat, chicken, seafood or vegetables; pre-packaged dinners consisting primarily of meat, poultry, game, fish, seafood, seaweed, vegetables, mushroom, beans, tofu, fried tofu pieces, or eggs; omelette stuffed with rice; shrimp au gratin; fried cake of minced meat, battered and fried ground meat patty (menchi-katsu);nichirei;the non-latin characters in the mark transliterate to nichirei and this has no meaning in a foreign language.;.

Its status is currently believed to be active. Its class is unavailable. “N” is believed to be currently owned by “KABUSHIKI KAISHA NICHIREI”.