FIELD TO TABLE

Welcome to the Brand page for “FIELD TO TABLE”, which is offered here for Arranging, organizing, conducting, and hosting social entertainment events; special event services, hosting cultural and social entertainment events that provide special access to entertainment venues and also feature dining services in non-traditional locations;the mark consists of the word field with a blue outline and gold shading positioned above the words to table in blue stylized lettering; a stylized drawing of a gold spoon and fork are positioned above the word field; two blue lines surround the words with one going from the end of the spoon to the word to and one going from the end of the fork to the word table. the color white represents background, outlining, shading, and/or transparent area and is not part of the mark.;the color(s) blue and gold is/are claimed as a feature of the mark.;restaurant and bar services; restaurant and bar services conducted in non-traditional locations;.

Its status is currently believed to be active. Its class is unavailable. “FIELD TO TABLE” is believed to be currently owned by “Sound Excursions LLC”.

Owner:
SOUND EXCURSIONS LLC
Owner Details
Description:
Arranging, organizing, conducting, and hosting social entertainment events; Special event services, hosting cultural and social entertainment events that provide special access to entertainment venues and also feature dining services in non-traditional locations;The mark consists of the word FIELD with a blue outline and gold shading positioned above the words TO TABLE in blue stylized lettering; a stylized drawing of a gold spoon and fork are positioned above the word FIELD; two blue lines surround the words with one going from the end of the spoon to the word TO and one going from the end of the fork to the word TABLE. The color white represents background, outlining, shading, and/or transparent area and is not part of the mark.;The color(s) blue and gold is/are claimed as a feature of the mark.;Restaurant and bar services; Restaurant and bar services conducted in non-traditional locations;
Categories: ARRANGING