POULTRY NOT LIVE

Brand Owner (click to sort) Address Description
DRUMMERS BERNARD MATTHEWS P.L.C. GREAT WITCHINGHAM HALL NORWICH, NORFOLK NR9 5QD POULTRY (NOT LIVE); MEAT, POULTRY PRODUCTS AND MEAT PRODUCTS; ALL FOR FOOD FOR HUMAN CONSUMPTION;
GOLDEN DRUMMERS BERNARD MATTHEWS P.L.C. GREAT WITCHINGHAM HALL NORWICH, NORFOLK NR9 5QD POULTRY (NOT LIVE); MEAT, POULTRY OR MEAT PRODUCTS, ALL FOR FOOD;
SLICERS BERNARD MATTHEWS P.L.C. GREAT WITCHINGHAM HALL NORWICH, NORFOLK NR9 5QD POULTRY (NOT LIVE), MEAT, POULTRY PRODUCTS AND MEAT PRODUCTS, ALL FOR FOOD FOR HUMAN CONSUMPTION;
WEN CUN YUAN ZAI BING Baizhi International, Inc. 20505 Valley Blvd. Walnut CA 91789 Poultry (not live); Meat; Liver; Poultry (not alive); Game (not alive); Crustaceans (not alive); Shellfish (not alive); Fish (not alive); Crabs (not alive); Processed seafood; Frozen shells animal; Edible oils; Liver; Meat slices; Edible seaweed extracts; Dried meat; Pork products; Cured meat;Wrapping paper; plastic wrap; cartons; stencils for food and beverages; plastic film for packaging; plastic bubble wrap for packaging; kraft paper; paper or plastic bags (envelopes, pouches) for packaging; absorbent paper or plastic food packaging Paper; packaging materials of paper or cardboard (for shock absorption or filling);Accommodation agency (hotels, boarding houses); cafes; restaurants; restaurants; restaurants; bar services; reception services for temporary accommodation (management of arrival and departure); Japanese restaurants; information and consultation on meal preparation; tea houses;
YUAN ZAI BING FIVE FLAVORS GOOSE Baizhi International, Inc. 20505 Valley Blvd. Walnut CA 91789 Poultry (not live);Wrapping paper; plastic wrap; cartons; stencils for food and beverages; plastic film for packaging; plastic bubble wrap for packaging; kraft paper; paper or plastic bags (envelopes, pouches) for packaging; absorbent paper or plastic food packaging Paper; packaging materials of paper or cardboard (for shock absorption or filling);Accommodation agency (hotels, boarding houses); cafes; restaurants; restaurants; restaurants; bar services; reception services for temporary accommodation (management of arrival and departure); Japanese restaurants; information and consultation on meal preparation; tea houses;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. The present invention relates to a semi-boneless poultry product and a method of making thereof wherein bones of a poultry carcass are removed and the remaining meat portion of the carcass forms an integral butchered cut that can be stitched closed and trussed, wrapped or netted to appear as a whole poultry carcass. The poultry product prepared in this way retains the aesthetic appearance of a whole poultry carcass, but is more easily prepared and served.