PASTRY SHELLS

Brand Owner (click to sort) Address Description
ARDENT Ardent 265 Franklin Street Suite 1702 Boston MA 02110 Pastry shells; cocoa spreads; spreads consisting primarily of emulsified biscuits or cookies; Chocolate based spreads; Chocolate-based spreads also containing nuts; Chocolate-based fillings for cakes and pies; Food flavorings, other than essential oils, and seasonings; Seasoning mixes for soups; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies; Cake mixes; stuffing mixes containing bread; cereal-based snack foods; rice-based snack food; coffee-based snack foods; grain-based snack foods; wheat-based snack foods;Edible oils; Edible fats; Soups; Soup mixes; Dips; Jellies; jams; marmalade;Packaged kits comprising printed instructional, educational, and teaching materials for educational activities in the fields of in the field of decarboxylation, food preparation, nutritional supplements, at home cosmetic preparation, tinctures, lotions, cosmetic products, dosing of herbal supplements;
CANNOLICONE SSFL, INC. 3940 Route 9 South Howell NJ 07731 pastry shells, either unfilled or filled with a confection;
HAFNER Hafner USA 4609 Lewis Road Stone Mountain GA 30083 pastry shells, namely, tart shells; puff pastries, namely, pastries made with dough that puffs upon baking; dessert cups in the nature of pastry shells; and canapes, namely, appetizers made of dough encasing fillings;The mark consists of the black stylized term HAFNER with the F being slightly larger and under a black and white chef's hat. The letters A and NE have slanted red rectangles over them and a red bar under them.;The color(s) black and red is/are claimed as a feature of the mark.;
HERITAGE TARTLETS ALBERT USTER IMPORTS, INC. 9211 Gaither Road Gaithersburg MD 20877 Pastry shells;TARTLETS;
HERITAGE TARTLETS ALBERT USTER IMPORTS, INC. 9211 Gaither Road Gaithersburg MD 20877 Pastry shells;The mark consists of a crown design above the word HERITAGE above the word TARTLETS between two short horizontal lines.;Color is not claimed as a feature of the mark.;TARTLETS;
KBOSH KBosh Food 1710 Fenpark Drive Fenton MO 63026 Pastry shells; Pie crusts; Pie shells; Pizza crust;
KBOSH ARTISAN KETO KBosh Food 1710 Fenpark Drive Fenton MO 63026 Pastry shells; Pie crusts; Pie shells; Pizza crust;The mark consists of the term KBOSH in stylized font over the terms ARTISAN KETO in stylized font, partially surrounded by a rounded outline and two leaves on top of the O.;Color is not claimed as a feature of the mark.;ARTISAN KETO;
PASTRY PERFECT PIE SHELLS Ardalin Foods david@ardalinfoods.com 296 Midland Ave Saddle Brook NJ 07663 Pastry shells;
REGAL SHELLS ALBERT USTER IMPORTS, INC. 9211 Gaither Road Gaithersburg MD 20877 Pastry shells;SHELLS;
REGAL SHELLS ALBERT USTER IMPORTS, INC. 9211 Gaither Road Gaithersburg MD 20877 Pastry shells;The mark consists of the word REGAL above the word SHELLS within an open rectangle design.;Color is not claimed as a feature of the mark.;SHELLS;
REGAL SHELLS ALBERT USTER IMPORTS, INC. 9211 Gaither Road Gaithersburg MD 20877 pastry shells;The mark consists of the words REGAL SHELLS in a box with the word SHELLS in smaller font.;Color is not claimed as a feature of the mark.;SHELLS;
SERVE-A-PIE J & H Sales Company 3307 Vine St. Grandville MI 49518 Pastry Shells;
YO-YO Heffernan, John E. Suite 475 680 Beach St. San Francisco CA 94109 Pastry Shells;
 

Where the owner name is not linked, that owner no longer owns the brand

   
Technical Examples
  1. Systems, methods, and associated devices for casingless production of food products include: (a) providing a series of shells, the shells having sufficient structural rigidity to define an enclosed cavity space of predetermined substantially constant size and shape; (b) injecting a quantity of flowable food emulsion into the shells in serial order; (c) moving the shells forward along a predetermined travel path with the emulsion in the enclosed cavities; (d) exposing the emulsion in the shells to predetermined processing conditions that alter the emulsion held in the respective shells to a non-flowable edible food product having the molded shape of their respective shell cavities; and then (e) releasing the non-flowable food products from their respective shells.