EDIBLE OILS CULINARY PURPOSES

Brand Owner (click to sort) Address Description
CULTIVATED FAT Zero Acre Farms Inc. 1900 Alameda de las Pulgas, Suite 150 San Mateo CA 94403 Edible oils for culinary purposes; cooking oil; edible fat; edible fat in the nature of edible lipid;
CULTIVATED OIL Zero Acre Farms Inc. 1900 Alameda de las Pulgas, Suite 150 San Mateo CA 94403 Edible oils for culinary purposes; cooking oil; edible fat; edible fat in the nature of edible lipid;
CULTURED Zero Acre Farms Inc. 1900 Alameda de las Pulgas, Suite 150 San Mateo CA 94403 Edible oils for culinary purposes; cooking oil; edible fat; edible fat in the nature of edible lipid;
CULTURED FAT Zero Acre Farms Inc. 1900 Alameda de las Pulgas, Suite 150 San Mateo CA 94403 Edible oils for culinary purposes; cooking oil; edible fat; edible fat in the nature of edible lipid;
CULTURED OIL ZERO ACRE FARMS INC 1900 Alameda de las Pulgas, Suite 150 San Mateo CA 94403 Edible oils for culinary purposes; cooking oil; edible oil; edible fat; edible fat in the nature of edible lipid;OIL;
CULTURED OIL Zero Acre Farms 3520 20th Street, #7 San Francisco CA 94110 Edible oils for culinary purposes; cooking oil; edible oil; edible fat; edible fat in the nature of edible lipid;OIL;
EAT BETTER FAT Zero Acre Farms Inc. 1900 Alameda de las Pulgas, Suite 150 San Mateo CA 94403 edible oils for culinary purposes; cooking oil; edible oil; edible lipids; edible shortenings and spreads;
ZERO ACRE Zero Acre Farms Inc. 1900 Alameda de las Pulgas, Suite 150 San Mateo CA 94403 Edible oils for culinary purposes; cooking oil; edible oil; edible fat; edible fat in the nature of edible lipid;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. The present invention provides a method for incorporating long chain alcohols into edible oils. The long chain alcohol/edible oil admixture is then suitable for use in preparation of various foods. The long chain alcohol is added by the introduction of energy and in a preferred embodiment in the absence of surfactants and emulsifiers.